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Colorado Springs is a dream for nature lovers, coffee drinkers, and beer snobs, but did you know that it might just be a history buff’s paradise, too? The city is full of stories of settlers beginning to venture out west and miners striking gold, and many of Colorado Springs’ restaurants still hold echoes of the past.
Take a look at this fun list of Colorado Springs’ top historic restaurants!
This historic building was once a bustling elementary school serving the Ivywild neighborhood in Southern Colorado Springs. The school closed in 2009 and was renovated into a multi-use commercial and community center in 2013. The renovation maintained much of the school’s original character and now houses some of Colorado Springs’ most popular local businesses — Bristol Brewery & Pub, The Principal’s Office, Axe and the Oak, and Yobel Market.
The Rabbit Hole probably has the most unique history of all Colorado Springs’ eateries. This “late-night New American haunt” was once the city’s mortuary and still maintains some of the moody vibes you would imagine. Visitors will head down the steps of what looks like an underground subway stop to find a romantic, gothic atmosphere and a delicious menu of small bites and craft cocktails. Some of our favorite menu items include the Truffle Mac & Cheese and the Cherry Braised Buffalo Short Ribs, but you really can’t go wrong here!
*The Rabbit Hole is also one of the many amazing stops on our Original Colorado Springs Tour! Learn more here!
Jose Muldoon’s is a local favorite, serving Tex Mex since 1974. This spot is perfect for anyone looking for some delicious Mexican food and a strong margarita. They are located directly across from Acacia Park in downtown Colorado Springs and is a popular stop for locals to grab a happy hour drink with friends and coworkers after a long day. Be sure to checkout their lovely outdoor patio during warmer months of the year!
This Colorado Springs establishment is a whole family affair, created in 1951 by sisters Ethel Shirola and Evelyn Ellis. The two sisters had a vision for bringing down-home food to Colorado Springs — Nashville Hot Chicken, Riced Potatoes with Cream Gravy, and Homemade Biscuits with Apple Butter. Since 1951, thousands have enjoyed the homey environment and recipes of Juniper Valley Ranch.
Jack Quinn’s Irish Pub and Alehouse is a local Irish pub, well-loved for its classic Irish dishes, live music, and great beer. The building it is housed in was built circa 1883 and has been a drygoods store, a drug store, and a men’s clothing store. In 1998, the building was remodeled — exposing the beautiful original wood and brick — to bring back its original historic charm. From there, the new owners hired craftsmen from Ireland, Scotland, and Wales to add authentic Irish touches, including the woodwork, stained glass, and décor you’ll find in the restaurant today.
The authentic atmosphere and the historic building pair nicely with a menu that’s remained true to the restaurant’s roots, serving classics like corned beef and cabbage, Guinness Braised Beef, and fish and chips.
*Visit this historic spot on our Original Colorado Springs Food Tour! Learn more here!
One of Colorado Springs’ most popular breakfast spots was once home to 1920s singer and actress Ruth Etting. The Omelette Parlor is a beloved local staple. Colorado Springs locals have voted it ‘Best Breakfast’ for more than 20 years. They’re famous for half-priced omelettes served daily between 6am and 7am, drawing even the sleepiest guests out of bed.
Established in December of 1973 by two brothers, Leon and Landon Gardner, Fargo’s has always been a popular local destination. Upon he opened the restaurant, Leon created a folklore tale including a western gambler named Fargo who fell in love with an Italian immigrant named Sophia. After they married, the two made a living off of Sophia’s old Italian family recipes.
The family restaurant can seat over 500 guests in its impressive 16,000 square foot building, serving Italian classics, like pizza and pasta, and sandwiches, salads, soups, and desserts. The restaurant’s construction beckons the Victorian period, even incorporating authentic artifacts and handcrafted stained glass works of art.
James S. Morley built The Cliff House in 1873, which makes it older than the State of Colorado. Located in Manitou Springs, a small mountain town to the west of Colorado Springs, the historic hotel has strong roots in America’s mining past. The resort was once an inn for miners passing through the area.
This restaurant “offers a flight through aviation history.” In 2002, this 1953 Boeing KC-97 tanker plane was renovated to be a restaurant. The plane can comfortably seat 42 “passengers” and is filled with pictures and artifacts of its time in the air. The restaurant is located just minutes from the Colorado Springs Airport in Southeast Colorado Springs, making it the perfect first stop for your visit to Colorado Springs.
Looking to learn more about the history of Colorado Springs? Check out our food tours, where you’ll taste delicious local cuisine and learn from a local guide! Click here to learn more!
Cheers, Your Rocky Mountain Food Tours Team
(So, what’s a food tour, anyway…?)
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We write a new blog article every two weeks! Stay on top of foodies news in Colorado Springs, plus be the first to hear about new food tours and receive exclusive discounts.
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