Care and Share Benefit Tour
Stay Tuned for 2019 Date Release!
We are proud to partner with local non-profit, Care and Share Food Bank for Southern Colorado, in their effort to eradicate hunger in our region. We believe in their mission to bridge the gap between hunger and abundance, and we also feel strongly that we all bear some responsibility toward that end.
Care and Share estimates that one in every seven people struggles with hunger in Southern Colorado. Even more devastating, 20% of children don’t have enough nutritious food to maintain a healthy lifestyle.
That’s why we’ve decided to help bridge the meal gap.
In 2018, we will host a food tour and donate 100% of our proceeds to Care and Share!
Tickets are now available for this 2nd annual tour! Please join us in our community’s fight against hunger. No one should go hungry!
To ensure quality conversations and a personalized experience, we limit this tour to 14 guests. Join us for a fun and memorable event where you can leave the planning and entertaining to us!
We’ve partnered with TicketGuardian to ensure that all of our public food tour tickets are 100% refundable in the event you can’t make it. Book with confidence!
The 2nd Annual Care and Share Benefit Tour occurred on Sunday, April 8. Sorry you missed! Stay tuned for when our 2019 tour date is announced.
Interested in booking a Private Food Tour?
Charm your group with a fun and delicious experience they won’t soon forget. Click HERE to find out how to plan your own Private Food Tour!
Bonny and Read
Fresh seafood and juicy steaks in a swanky date spot named after two famous female pirates.
A premiere chocolate company in Colorado, hand-producing every truffle in small batches using only French chocolate.
Spice Island Grill
Colorado Springs’ only authentic Jamaican restaurant known for spicy jerk chicken and island cocktails.
Enjoy pretzel and Guinness sausage kabobs with spicy beer mustard and Irish nachos (potato chips topped with shredded corned beef, diced Yukon Gold potatoes, cheddar cheese, and green onions) at this popular local watering hole adorned with traditional Irish memorabilia.
Alcohol Pairing: Colorado Brewed Dry Dock Apricot Blonde
Infamous female pirates who pillaged the Caribbean in the 18th century inspired this new fresh seafood restaurant. Savor rich and creamy lobster chowder topped with bacon crumble and chive oil. We’ll also try their scallop and shrimp ceviche served with homemade chips.
Alcohol Pairing: “Scallawag” Cocktail made with Colorado Vodka and Fresh Blood Orange
Cacao Chemistry imports their ingredients from France in order to create decadent and visually stunning truffles, chocolate bars, and French macarons. We will explore the variations of chocolate with a methodical tasting that will be a structure similar to a wine tasting. 10% Discount available for those with a sweet tooth in our group!
The chefs at Odyssey Gastropub put spins on the classic, making them ever-so-tasty. We will try their Korean lettuce cups, made with Tamari BBQ marinated chopped ribeye with pickled carrots, micro cilantro, and crispy Sambal onions.
Alcohol Pairing: Left Hand Introvert Session IPA
Always a crowd pleaser, top off the afternoon with New York style, thin crust pizza topped with artichokes and pesto or Italian sausage and peppers. Finish with the ultimate comfort food, chocolate chip cookies.
Alcohol Pairing: Alamos Malbec 2012
*Food, alcohol pairings, and destinations are subject to change. This is an example of a menu you might expect and may be similar or dissimilar to your actual tour. If you have a food allergy, please let us know when you purchase your tickets.
Day: 2019 Date TBD
Culinary Destinations: 5
Distance: 1 mile
Price: $60 per person
Total Guests: 14
Add the alcohol pairing!
Add 3 sample alcohol pairings for $15 more (ages 21+)
We were on a couples trip to Colorado Springs and wanted to experience local restaurants. So, we booked a tour with Rocky Mountain Food Tours. Our guide, Noel, was very knowledgeable and engaging. We learned about some of the early history of ‘the Springs’. The …